Don Dae Bak Kreta Ayer
Dae Bak brings a slice of authentic Korean BBQ to Singapore’s dynamic Chinatown region. High-quality meats paired with many side dishes and classic Korean flavors are combined in this immersive culinary event that whisks you to the Land of Morning Calm right away. From the classic BBQ to flavorful stews or refreshing banchan, Don Dae Bak Chinatown has something for every taste.
Don Dae Bak Chinatown Menu Popular Dishes
Following are the popular dishes at daebak korean restaurant menu:
Don King SamgyeopsalÂ
Grilled pork belly or the Samgyeopsal is a three layered meat which is a type of gui (grilled meat) in Singapore BBQ Menu such as daebak korean bbq restaurant. Slices of onions, mushrooms, garlic, kimchi and green chili peppers are grilled alongside the fatty slices of pork belly at diners’ tables with charcoal grills. It is a must-try dish for any Korean BBQ enthusiast and is available at dae bak menu.
Bulgogi
Chicken, beef, and pork can be used to make bulgogi, while ribeye is commonly used due to its cuttable texture. Furthermore, bulgogi is served at dae bak korean restaurant alongside sliced onions, garlic, green pepper, rice, egg soup, kimchi, lettuce, ssamjang, and leafy vegetables. Food at daebak korean is favorite among diners for its rich flavors.
Kkongchi Kimchi Jjigae
Kkongchi Kimchi jjigae is a popular spicy, hot, and filling stew-like dish in East Asia usually served in a stone pot at dae bak. The main ingredients required for cooking the meal include scallions, pork, diced tofu, onion, and kimchi, which contain high amounts of probiotics. Firstly, kimchi is stewed with water in the pot alongside the meat of choice. This dish is perfect for those who love spicy flavors.
Best Japchae Singapore
Japchae is a sweet and savoury dish cooked from dangmyeon which is a type of cellophane noodles. Yi Chung cooked Japchae for King Gwanghaegun’s palace feast for the first time in the early 17th century. Common ingredients for cooking japchae at daebak korean restaurant include carrots, eggs, spinach, onions, scallions and mushrooms like shiitake, oyster and wood ear mushrooms.
Don Dae Bak Tanjong Pagar Opening Hours
| Day | Time |
| Monday | 11:30 AM – 5:00 AM |
| Tuesday | 11:30 AM – 5:00 AM |
| Wednesday | 11:30 AM – 5:00 AM |
| Thursday | 11:30 AM – 5:00 AM |
| Friday | 11:30 AM – 5:00 AM |
| Saturday | 11:30 AM – 5:00 AM |
| Sunday | 11:30 AM – 5:00 AM |
Don Dae Bak Kreta Ayer Address
Business Hours
Monday to Sunday (11:30 AM – 5:00 AM)
Reviews
4.2 / 5.0 based on 1566 reviews on Google Business Profile
Contact Number
+65 6226 1727
FAQs – Frequently Asked Questions
Final Thoughts
If you want a great Korean BBQ in Singapore, it must be the Chinatown kbbq. The warm and friendly atmosphere, together with prompt service and culinary goodness on the menu gives this restaurant promises to make Chinatown Korean BBQ Buffet an unforgettable experience among friends, families, and food enthusiasts alike. It is essential to visit this opportunity to taste Korea’s rich and diverse flavors. It is time to go to the Don Don Korean and indulge in an authentic culinary journey.
